Evening Set Menu  £12.95

Monday-Friday and Sunday all day

Prawn Cocktail

Minestrone Soup   v

Funghi ripieni    v
(Mushrooms stuffed with vegetables)

Pate de la maison
(Chicken liver pate)

Ali di pollo
(Chicken wings in chilli sauce

Mozzarella and tomato salad    v

Salmone freddo
(Fresh cold salmon salad)

Canneloni di carne
(Home-made cannelloni filled with meat)

  Melanzane ripiene v
(Aubergines stuffed with vegetables, topped with cheese and tomato sauce)

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Lasagne al forno

Fegato alla Veneziana
(Calves liver cooked in white wine and onions)

Home- made cannelloni   v
(Filled with ricotta cheese and spinach)   

Filetti di maiale
(Fillets of pork in white wine and paprika)

Pollo Parmigiana
(Breast of chicken in aubergine cheese and tomato)

Agnello
(Shank of lamb, cooked in garlic, rosemary and wine sauce)

Pesce del giorno
(Fresh fish of the day)

Pollo alla Messicana
(Fillets of chicken, cooked with chopped onions, mushrooms, red peppers and chilli)

(All main courses are served with a selection of fresh vegetables)

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Sweets from the trolley

Vegetarian                                                                                                     10% service charge